Hongyou Chaoshou
Silky wontons in fiery red oil with black vinegar, garlic, and deep umami.
Ingredients
- 20 pcs
- 250 g
- 2 pcs
- 15 g
- 4 pcs
- 1 pcs
- 2 tsp
- 2 tsp
- 1.6666666666666667 tbsp
- 2 tbsp
- 3 tbsp
- 1 tsp
- 0.5 tsp
- 1 tsp
- 1 tsp
- 1.25 tsp
Silky wontons in fiery red oil with black vinegar, garlic, and deep umami.